A peer-reviewed study in the journal Animals finds that soybean variety, growing location, crop year, and relative maturity can materially shift crude protein and amino acid profiles in southern Illinois soybeans, altering modeled soybean meal quality and livestock diet formulation outcomes for both ruminants and non-ruminants.
A study published 24 September 2026 in the journal Animals reports that feeding whole hemp seeds to Holstein–Friesian bulls at a 10% concentrate inclusion rate raised zinc, magnesium, iron, retinol, and α-tocopherol in muscle tissue and improved the ratio of unsaturated to saturated fatty acids, though higher inclusion at 17% produced little additional benefit and neither level increased long-chain omega-3 PUFA concentrations.
The Institute for Feed Education & Research (IFEEDER) has released its 2026 annual update alongside a five-year strategic plan aimed at expanding research, education and industry partnerships to build a more resilient animal feed and pet food supply chain in the United States.
IFF has introduced Omni-Bos™ PHY, a phytase enzyme developed specifically for dairy cattle, with initial commercial launches planned across the Middle East, Africa and Asia-Pacific. The product is designed to remain active in the abomasum and targets the longstanding limitation of conventional phytases in ruminant nutrition.