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A report by economists at Iowa State, NC State and the National Pork Producers Council found that US pork prices have risen due to strong demand, higher input costs, labor shortages and supply chain bottlenecks rather than meatpacker concentration. The report also found that US pork prices remain below those in many other countries.
Rising packing costs and labor constraints tighten the pork supply chain, which supports hog prices and demand for feed. The finding that concentration is not the cause reduces the likelihood of policy intervention that could alter packer margins.
nppc.orgdev1@grafik.com2021年1月26日在过去 100 次看涨的报告事件之后，生猪(瘦肉型) 在 5 个交易日内中位数变动 -0.2%（49% 上涨；中间一半区间为 -1.9% 至 +2.0%），20 个交易日内为 -0.4%。
各商品基准价相对事件前最后收盘价的变动。历史数据汇总同类过往事件；仅描述已发生的情况，不代表未来走势。不构成投资建议。
