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A report by the National Pork Producers Council, prepared by economists from Iowa State and NC State, concludes that higher US pork prices reflect strong demand, rising input costs, wages and supply chain bottlenecks rather than meatpacker concentration. Concentration is about 7% lower than five years ago, per the analysis.
The finding that pork prices are driven by fundamentals rather than packer margins suggests the price strength reflects real supply and demand tightness, which supports hog prices.
meatpoultry.comRyan McCarthy2022年1月26日在过去 100 次看涨的报告事件之后，生猪(瘦肉型) 在 5 个交易日内中位数变动 -0.2%（49% 上涨；中间一半区间为 -1.9% 至 +2.0%），20 个交易日内为 -0.4%。
各商品基准价相对事件前最后收盘价的变动。历史数据汇总同类过往事件；仅描述已发生的情况，不代表未来走势。不构成投资建议。
