Memuat…
Agricultural economists Glynn Tonsor and Lee Schulz modeled the price effects of meat plant closures tied to COVID-19. Their beef model links a 1% cut in processing capacity to a 1.32% drop in fed cattle prices.
Their hog model links a 1% cut in pork packing capacity to a 1.82% drop in hog prices.
Packing capacity losses from COVID-19 closures could push cattle and hog prices lower because the industry has little spare slaughter capacity. Feeder buyers should watch plant utilization closely.
feedstuffs.comKrissa Welshans13 Apr 2020Setelah 70 peristiwa penyakit bearish sebelumnya, Sapi Hidup bergerak median +0,0% selama 5 sesi (51% lebih tinggi; separuh tengah -1,7% sampai +1,0%), dan +0,4% selama 20 sesi.
Setelah 117 peristiwa penyakit bearish sebelumnya, Babi Hidup (Lean Hogs) bergerak median -0,6% selama 5 sesi (36% lebih tinggi; separuh tengah -2,2% sampai +1,6%), dan +1,2% selama 20 sesi.
Pergerakan benchmark setiap komoditas dari penutupan terakhir sebelum peristiwa. Pembacaan historis menggabungkan peristiwa serupa di masa lalu; itu menggambarkan apa yang terjadi, bukan apa yang akan terjadi. Bukan nasihat investasi.
Economist modeling published April 13 linked a 1% cut in pork packing capacity to a 1.82% drop in hog prices, so plant closures were framed as strongly bearish for hogs ahead of the April 15 drop.
