Sales of products marketed as seed-oil-free rose 72% to $1 billion over the past year, as health influencers and public figures promoted concerns about seed oils. Food brands are responding with products made using alternatives such as beef tallow, while dietitians cited in the article dispute claims that seed oils cause inflammation or other asserted harms.
A sustained shift away from seed oils could reduce demand for soybean, corn, canola, and sunflower oils while increasing demand for animal fats such as tallow. The reported sales growth suggests a consumer trend, but it does not establish a broad commodity-market impact on its own.
Not enough comparable past events yet for a historical read.
Not enough comparable past events yet for a historical read.
Moves of each commodity's benchmark from the last close before the event. Historical reads pool past events of the same kind; they describe what happened, not what will. Not investment advice.