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The article explains that meat is priced at its weight before fat caps or bones are removed, and that customers can ask butchers to keep trimmings and bones. It is consumer guidance on buying cuts at retail counters.
This is consumer retail advice with no supply, demand or price mechanism affecting feed commodities.
Not enough comparable past events yet for a historical read.
Moves of each commodity's benchmark from the last close before the event. Historical reads pool past events of the same kind; they describe what happened, not what will. Not investment advice.