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An investigative feature reports that fish once eaten by coastal communities are now being processed into fishmeal for farmed salmon. It describes the plant-level impacts, including odours in coastal areas, and challenges the aquaculture industry's claim that salmon farming relieves pressure on wild fisheries.
The story highlights structural pressure on wild-caught fish supply used for fishmeal, which supports firm fishmeal prices, but it contains no new supply or price event.
Not enough comparable past events yet for a historical read.
Moves of each commodity's benchmark from the last close before the event. Historical reads pool past events of the same kind; they describe what happened, not what will. Not investment advice.