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A University of Saskatchewan swine nutritionist advised pork producers to factor processing, grinding and nutrient variability costs into the use of alternative feed ingredients. Byproducts are usually cheaper than primary ingredients.
Growing use of cheaper byproducts such as meals may modestly shift demand away from primary grains and meals, but the piece is advisory with no direct price move.
thepigsite.comEmily HoughtonMay 9, 2019Not enough comparable past events yet for a historical read.
Not enough comparable past events yet for a historical read.
Moves of each commodity's benchmark from the last close before the event. Historical reads pool past events of the same kind; they describe what happened, not what will. Not investment advice.
