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Ajinomoto Animal Nutrition Europe describes an amino acid-based approach for broiler diets that aims to reduce dependence on soybean meal and cut nitrogen excretion. The article notes dietary protein has been reduced by about one percentage point over the past decade without hurting performance.
Lower-protein broiler diets built on added amino acids reduce the amount of soybean meal needed per unit of poultry output, a gradual bearish factor for soymeal demand.
foodagribusiness.worldAjinomoto Animal Nutrition EuropeDec 11, 2019Not enough comparable past events yet for a historical read.
Not enough comparable past events yet for a historical read.
Not enough comparable past events yet for a historical read.
Moves of each commodity's benchmark from the last close before the event. Historical reads pool past events of the same kind; they describe what happened, not what will. Not investment advice.
