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A study reports that diets high in animal protein are linked to a range of chronic diseases, and it is the first to examine sulphur amino acids in this context. The article explains that cysteine and methionine, found in high levels in eggs, fish, red meat and chicken, are associated with heart disease, stroke and diabetes at high intake.
The piece is a commentary on health research rather than market news.
Health-driven concerns about meat consumption could weigh on long-term demand sentiment, but the effect on feed and livestock prices is negligible in the near term.
theconversation.comLaura Brown, Kelly RoseFeb 17, 2020Not enough comparable past events yet for a historical read.
Moves of each commodity's benchmark from the last close before the event. Historical reads pool past events of the same kind; they describe what happened, not what will. Not investment advice.
