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The USGC 2021/22 Sorghum Quality Report found US sorghum averaged 11.3% protein, higher than the previous year, with test weight improving to 59.1 lb/bu. The report positions sorghum as a partial substitute for corn in feed rations.
Higher protein and quality strengthen sorghum's value versus corn in animal feed, supporting demand from feed buyers.
feedandgrain.comMay 23, 2022Not enough comparable past events yet for a historical read.
Moves of each commodity's benchmark from the last close before the event. Historical reads pool past events of the same kind; they describe what happened, not what will. Not investment advice.
