Pierre's Prime Beef

About Raising Quality Grain Fed Beef from Hoof to Plate! Having grown up on a ranch and being around cattle, we have always raised and butchered our own beef. Aside from the fact of knowing where your meat comes from, ... the flavor of home-grown beef is untouchable to the meat that you buy in your grocery store. Our cattle graze freely on the range with no extra antibiotics, growth hormones, or feed additives. Once they are ready to be weaned from their mothers, we finish them on grass hay and a mixture of corn, oats, and barley. Our cattle are not pushed to reach a certain weight in a specific time period. We feel that it is important to know where heatlhy, quality meat comes from. Steers can be bought by the quarter, half or whole. Other smaller packages can be customized for you or individual cuts can be bought as well! See More