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Terramatter works towards enabling a circular economy by reusing & upcycling carbon to create functional ingredients & nutrients that are used in plant-based meat, alternative dairy products, nutraceuticals and functional supplements and also substitute use of soymeal and fishmeal in the pet food and fish feed industry. The process uses industry side streams/ effluents & emissions as low cost, reliable source of feedstock for fermentation thereby reshaping the way alternative proteins are made in a carbon-negative and sustainable process and also offsetting carbon for companies and paving the way for decarbonization.
Terramatter's goal is to create a climate-independent, resilient, and nutrient-sustainable food system by reshaping the way alternative proteins are made from side streams/ emissions of companies and also providing them with a carbon offsetting solution while paving the way for decarbonization.
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