# Finding high-value solutions to low-value meat cuts and co-products | Meat & Livestock Australia

> Meat & Livestock Australia highlighted new red meat co-products and partner projects in development, including a collagen and gut health powder and beef organ supplements. The article says only 20% of beef and lamb carcases deliver 80% of carcase value, and that this is expected to change as full carcase utilisation improves.

- Date: 2024-09-18 · published 2024-09-18T12:00:00.000Z
- Category: market · region Australia · magnitude low
- Page: https://feedsoft.ai/events/28446-finding-high-value-solutions-to-low-value-meat-cuts-and-co-products-meat-and
- Commodities: [Meat & Bone Meal](https://feedsoft.ai/c/MBM.md)

## Why it matters

Higher-value uses for fifth-quarter and low-value cuts could reduce reliance on rendering for low-value byproducts over time, but the projects are early-stage and have no near-term price effect.

## Sources

- beefcentral.com: https://www.beefcentral.com/news/finding-high-value-solutions-to-low-value-beef-cuts-and-by-products/
- mla.com.au: https://www.mla.com.au/news-and-events/industry-news/finding-high-value-solutions-to-low-value-meat-cuts-and-co-products/

---
Data from Feedsoft AI (https://feedsoft.ai/). For information only; not investment advice.