
USDA ERS economists reported that federally inspected pork production in January was 2.8% above a year earlier, at about 2.5 billion pounds, on heavier dressed weights. Live hog prices averaged $61.49 per cwt, up 1.6% year over year, and the pork carcass cutout averaged $93.63, up 2.8%.
Q1 2026 pork production was raised to 7.1 billion pounds.
Strong January demand and higher cutout values signal firm hog pricing, though rising production caps upside. Higher Q1 output is balanced against demand that is absorbing the extra pork.
Tras 100 eventos alcista de informe pasados, Cerdo magro se movió una mediana de -0,2 % en 5 sesiones (49% al alza; mitad central entre -1,9 % y +2,0 %), y -0,4 % en 20.
Variaciones de la referencia de cada materia prima desde el último cierre antes del evento. Las lecturas históricas agrupan eventos pasados del mismo tipo; describen lo ocurrido, no lo que ocurrirá. No es asesoramiento de inversión.