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University of Minnesota economist Marin Bozic said Class III milk prices, which had reached about $18 per cwt earlier, had fallen to around $12.84. Foodservice demand for U.S. dairy is down with no replacement demand emerging.
He urged farmers to set price floors through risk management tools.
Persistent foodservice demand losses keep milk prices depressed, so hedging and price-floor decisions by producers become more important.
rrfn.comCarah Hart01.04.2020Nach 49 vergangenen Ereignisse (bearisch, Makro) bewegte sich Milch (Class III) im Median über 5 Handelstage um -0,6 % (33% höher; mittlere Hälfte -8,5 % bis +0,6 %) und über 20 Handelstage um -7,5 %.
Veränderungen des Benchmarks jedes Rohstoffs seit dem letzten Schluss vor dem Ereignis. Historische Werte bündeln frühere Ereignisse derselben Art; sie beschreiben, was passiert ist, nicht was passieren wird. Keine Anlageberatung.
Class III fell from about $18 to $12.84 as foodservice demand fell with no replacement demand, which captures the demand shock behind the decline.
Foodservice demand loss with no replacement demand pushed Class III from about $18 to near $12.84, describing the demand shock behind the drop.
Published 2020-04-01, it describes Class III falling from about $18 to $12.84 on foodservice demand collapse with no replacement demand, matching the move's timing and mechanism.
